Steph Curry

Wines to Pair with the NBA Finals: 2018 Edition

NBA Finals Oakland. One of my favorite versions of the bustling metropolis, the ever-evolving, the rapidly extravagant city that (as of now) hosts the 5 time Champion Golden State Warriors. Even Ice Cube was at the Lake Chalet in Oakland this morning, signaling that everyone wants a piece of this amazing city and that Today will in fact, be a Good Day. Now without further ado…

Wines to Pair with the 2018 NBA Finals.

China Klay

I’ve heard it said, the most dependable, possibly the best player on the Warriors squad is “China Klay.” After letting it all hang out over his two week stint China this summer, Klay Thompson taught the world what it’s like to ‘do you’, and absolutely slay. And while I hope Klay refrains from the Dim Sum over the next few weeks, I feel perfectly comfortable watching the Finals with a batch of soup dumplings and a bottle of Celler La Salada ‘Roig Boig.’ Roig Boig is a hodge podge of indigenous, nearly extinct varieties from the Penedès region of Spain. Farmed and vinified organically, made in the Petillant style and so delicious with dumplings I’m surprised China Klay wasn’t spraying it all over the Rockets Locker room.

The Steph Shimmy

I named our sherry flight at Bellota after Steph Curry, so it only makes sense to drink the sherry while we watch our boy do the shimmy. For a delicious bottle of briny Manzanilla, look to Alexander Jules ‘8/41.’ Alexander Russan is an importer, a winemaker and an extremely proficient sherry barrel selector. He scours the Sherry Triangle for exceptional sherry barrels, buys them from the sherry house solera and bottles them for my (and your) consumption. (Should any of these words confuse you, reread my previous Sherry blog.) We have this wine by the glass at Bellota so be sure to quaff some down bar-side before a game.

The Hamptons 5

I have high hopes for Iguadala’s return, so when the Hampton’s Five takes the court this Finals, let’s all get fancy. I myself have never been to the Hamptons, but were I to go to this popular seaside celeb hangout, I’d take a delicious bottle of Envínate ‘Palo Blanco.’ The Palo Blanco is made from 100 year old vine Listan Blanco, grown of the steep hillsides of Tenerife, Las Canarias. It’s a relatively rare wine, more thoughtful than most celebrity types and such a great example of terruño you may not even notice Kanye West walking past you. Rumor has it, it may even be the wine they drank when seducing Durant into playing with us. We may never know.

The LeBron Show

Fine fine, LeBron James is kind of an anomaly. And after four finals and a number of Christmases together, he knows how to show off for the Warriors. When its time to sit back and watch him get crazy, I’ll be sipping on a grippy, muscular glass of 2013 Clos Martinet from the Priorat. Dark fruit, tobacco and slate to answer back LeBron’s uncanny ability to put up so many points. Hopefully my dad will have grilled up a steak and my dog will have readied her earmuffs.

The Big Win

Whether LeBron gets crazy or not, I’ve got to count on another Oakland win. For this year’s festivities, I’m drinking a bottle of Clos Lentiscus ‘Xarel.lo Xpressió.’ Winemaker, Manel Avinyó adds rosemary honey from the estate’s Bee Farm to start the secondary fermentation- giving the wine a creamy, bees-waxy flavor and texture. White flowers, jasmine, rocky terruño, herbs and a delicious nuttiness make up the flavor components of this champagne style sparkler. Last year I was in Spain when we won, silently crying and yelling from my wonderful accommodations with my friends at Succés Vinícola. This year, I plan on popping the top off this sucker right here in Oakland- just as soon as I see Steph kissing that Larry O’Brien Trophy. GO DUBS!!!

 

PS- All of these wines are on the wine list at Bellota, which is where I work now, which I swear we’ll talk about as soon as I get time. I’ve missed you.

 

Blogged At: Bellota SF

Soundtrack: (Spotify Radio)- Flow with it (You Got Me Feeling Like)

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Wines to Pair with the NBA Finals

Redemption is drawing nigh. The tragic Game 7 loss to the Cav’s in last year’s NBA Finals remains heavy on everyone’s heart. But finally, a year later, we are ready for battle. The streets of Oakland are lined with people in Warriors gear, banners are hung with pride around Lake Merritt and “Authentic Warriors Fans” signs are posted in the windows of every small business in town. This is War. The NBA Finals are upon us and I for one am jumping out of my skin excited.

In addition to the (Steph) curry dishes and the chicken wings, we are going to need to stock up on some wine. Here’s what to drink during the myriad of events and emotions we will face in the 2017 NBA Finals. (more…)

Fazenda Prádio Merenzao

Anyone who really knows me, knows I’m not much of a romantic. I’m not into candlelight, I don’t actually know how to use a fork at a nice restaurant and I’ve never clamped a love lock on the Pont Neuf. That’s not to say, however, that I have never felt romance. In 2012, when the A’s swept both the Mariners and the Rangers to win the division- romance. My first taco truck experience (85th and Edes), the first time I saw Beyoncé’s XO video and the first time I tasted the Merenzao from Fazenda Prádio; all of these moments, romantic as hell. (more…)

¡Cava!

As a sommelier and wine geek there are wines I frequently find myself defending, and to be sure, Cava is one of them. People are scared of it, and rightfully so, I suppose. Diners have been burned by the substandard, cloyingly sweet sparklers restaurants have been willing to put on their list as a cheap alternative to Champagne. And to be real, the Cava DO hasn’t exactly been known to favor quality. Many Cava producers are looking to make a dollar on volume, rather than focusing on the terruño or the wine’s potential for depth and character. But, in the words Steph Curry, “let’s make that old”. (more…)

It rains in Spain…

Look friends, it rains in Spain. In fact in Ribeira Sacra, Galicia it’s going to rain this Thursday. I state this only because I think when people consider Spanish wine they envision this dry, hot climate where red grapes roast in the sun and where acidity goes to die. And sure, there are some big ass wines that reek of oak and come in bottles that I can barely bench press. But in places like Ribeira Sacra, where it’s going to rain this Thursday, there are wines being made with the panache of Pinot Noir, and the elegance of a Steph Curry layup. And maybe it’s because Galicia is the most beautiful place I’ve ever seen, or because in Terra Alta, Catalunya they are producing the best Garnatxa Blanca I’ve ever tasted; maybe it’s just because I want to talk about Steph Curry, but I’m writing this blog and making it my job to drop all the science I possibly can about Spanish wine on anyone who will listen. I’ll tell you what it is, how it was made, where to get it and why it’s so gosh darn delicious. All you have to do is read about it…and drink it up. Vale!!?

 

Blogged at: Mom and Dad’s. Oakland, CA

Soundtrack: Mac Dre, It’s Raining Game